Internationalisation and export

From 4 to 6 February, agri-food companies in the South will fly to Budapest to take part in Sirha, a biennial fair also dedicated to the confectionery, bakery and hotel and catering industries. The entrepreneurs will be accompanied by the ICE, the Italian Foreign Trade Agency, within the framework of [...]

The choice to internationalize by opening up to foreign markets is an important step for the growth of companies. According to 2018-2019 data from ICE, the Italian Foreign Trade Agency, 60% of Italian SMEs with less than 10 employees and 80% of those up to 50 employees they have taken [...]

The "Italian Business Register" is online. The platform aims to introduce Italian companies abroad thanks to the use of English, a simple and intuitive graphic interface and advanced search functions. Presented at the end of October in Veneto, on the occasion of the 28th World Convention of Italian Chambers of [...]

On December 2 an international call for tenders will be published to support research applied to sustainable agriculture and to food security, with particular attention to the interaction between climate change and food production systems. The initiative is part of the "Era-Net Cofund Food System and Climate" action of the [...]

The "Valle dell'Erica" ​​resort in Santa Teresa Gallura, owned by the Sardinian Delphina group, is running for the "best green resort in the world" category at the upcoming World Travel Awards, which will take place in Muscat (Oman) on November 28th. Located a few kilometres from the town on the [...]

The consumption of Italian food products in North America is increasing. On 9 September, Assocamerestero - the Association that reunites 78 Italian Chambers of Commerce abroad and Unioncamere - presented the results of a survey on the consumption trends of agri-food in the United States, Canada and Mexico. The analysis [...]

The climate of uncertainty about Brexit and the hypothesis of a no deal UK exit from the European Union on October 31st favour Made in Italy products. This is what emerges from an analysis carried out by Coldiretti on ISTAT data related to foreign trade for the period January-July 2019 [...]

In Italy there are over 800 food products awarded with a designation of origin and geographical indications. Wines, olive oils, cheeses: these are just some examples of Italian products marked with abbreviations such as PDO (protected designation of origin) and PGI (protected geographical indication). Thanks to the Ministry of Agricultural [...]

ICE the Italian Foreign Trade Agency organizes, in collaboration with Confindustria and under the aegis of the Ministry of Economic Development, an entrepreneurial mission for SMEs in Japan from 10 to 14 November 2019. The objective of the entrepreneurial mission is to promote and increase the presence in Japan of [...]

As part of the IV edition of the "Italian Cooking Week in the World", the Bucharest office of the ICE, the Italian Foreign Trade agency, organizes the 3rd edition of the event "Degusta Italia" in order to promote Italian excellence in the food and wine sector, aimed at the retail [...]